By Esosa Aihie Farms, food producers and suppliers across the globe are adapting quickly and innovating to keep coronavirus stay at home whilst street markets are closed and labourers restricted from travelling to work in the fields. The crisis has exposed the world’s reliance on international trade and on the huge number of seasonal workers who travel across borders to farms to help harvest ripened produce. It has also had a massive impact on complex supply, transport and distribution chains that usually bring food from farms to people’s tables.  Businesses are now going and busy online to...